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No Bake Healthy Peanut Butter Fudge 12

No Bake Healthy Peanut Butter Fudge

  • Author: Kristy
  • Total Time: 1 hour 15 minutes
  • Yield: 16 Bars 1x


Who doesn’t love a simple healthy dessert? Try this no-bake healthy peanut butter fudge recipe when your next sweet craving strikes!


  • ½ cup dark chocolate chips
  • â…“ cup peanut butter
  • ½ cup of coconut oil
  • â…“ cup cocoa powder
  • 2 tablespoons peanut butter


  1. Add chocolate chips to a microwave-safe bowl, and microwave for 30 seconds. Stir to start melting.
  2. Add peanut butter, and microwave additional 30 seconds. Repeat until chocolate chips are melted. Add coconut oil, then microwave additional 30 seconds.
  3. Stir until completely mixed, then stir in the cocoa powder.
  4. Pour mixture in a glass pan. You can line the pan with parchment paper for easier removal of the pieces, but this is optional.
  5. Melt additional tablespoons of peanut butter, and drizzle in lines in the fudge mixture. Drag a knife across the peanut butter lines to make the pattern on top.
  6. Freeze for about an hour. Remove from fridge, let thaw a few minutes then cut or snap into pieces.
  • Prep Time: 1 hour 15 mins
  • Category: Dessert


  • Serving Size: 1 bar
  • Calories: 145
  • Sugar: 5 g
  • Sodium: 40 mg
  • Fat: 13 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 7 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 0 mg