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White Cheddar Cheese Ball Recipe

White Cheddar Cheese Ball

  • Author: Kristy
  • Prep Time: 75 mins
  • Total Time: 75 mins


This white cheddar cheese ball was inspired by a couple of things.  After choosing my cheesy flavor, I created the white cheddar cheese ball!



  • 2 16 oz packs of low fat cream cheese, softened
  • 1 cup finely shredded white cheddar cheese
  • 3 tablespoons grated white onion
  • 1 teaspoon garlic powder
  • salt to taste
  • 1 pack sliced or slivered almonds


  1. Add all ingredients except for almonds into a bowl. Mix together thoroughly.
  2. Roll cheese into a ball-like form in bowl, and finish molding with hands.
  3. Pour almonds on a plate, and roll cheese ball to cover. Press almonds into any open spots remaining.
  4. Refrigerate for 1 hour before serving.
  • Category: Appetizers & Dips