Description
Find the best thin crust mediterranean pizza recipe and best for ultimate easy fresh family dinner that everyone will love to eat.
Ingredients
Scale
						
- 1¼ cup whole wheat flour
 - ½ teaspoon instant yeast
 - ½ cup hot water
 - honey
 - salt
 - EVOO
 - ½ cup non-fat Greek yogurt
 - 2 tablespoons tomato sauce
 - 1 tablespoon EVOO
 - ¼ teaspoon cumin
 - ¼ teaspoon garlic salt
 - ¼ teaspoon oregano
 - 1½ cup shredded mozzarella
 - 1 cup sliced mushrooms
 - ¼ cup olives, chopped
 - 1 handful spinach, chopped
 - ½ roma tomato, sliced
 - 4 oz shredded chicken
 
Instructions
- Preheat oven to 425 degrees.
 - In a large bowl, mix together flour, yeast, and salt.
 - Swirl honey over the top of flour mixture. Add hot water. Mix together completely with a fork, and form into a ball, either with hands (if not too sticky) or a fork. Let sit for 10 minutes, covered with a towel.
 - Swirl EVOO over the top of the yeast, and remove from bowl. Spread thinly with hands on a sprayed baking sheet. Bake in oven for 5 minutes.
 - Remove crust from oven and set aside.
 - To make sauce, mix together Greek yogurt, tomato sauce, 1 T EVOO, cumin, garlic salt and oregano. Spread onto crust.
 - Layer crust with cheese, chicken, and veggies. Cook for additional 12 minutes until cheese begins browning in center of pizza.
 - Let cool 3-5 minutes before serving.
 
- Prep Time: 15 mins
 - Cook Time: 17 mins
 - Category: Dinner
 
