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Healthy Loaded Potato Soup 5 1

Healthy Loaded Potato Soup


  • Author: Kristy
  • Prep Time: 30 mins
  • Cook Time: 2 hours, 30 mins
  • Total Time: 3 hours
  • Yield: 13 servings 1x

Description

Soup is one of the easiest foods to make—especially this one-pot healthy loaded potato soup recipe! And how can you not want to make a soup that looks this pretty?


Scale

Ingredients

  • 14 cups diced potatoes, about 3 large russet potatoes
  • 3 carrots, diced
  • 2 stalks celery, diced
  • 2 cups diced onion
  • 2 green onions, white part diced (greens can be used for garnish)
  • Ham bone (optional)
  • 1 tablespoon parsley
  • 1/3 cup butter
  • 5 cups chicken broth
  • 1 teaspoon salt
  • Pepper, to taste
  • 8 oz ham, diced
  • 1 cup of frozen corn
  • 12 oz evaporated milk

Instructions

  1. Prepare all veggies as directed in ingredients list, and add to a big pot. If using a ham bone, add that before the veggies.
  2. Add parsley, butter, chicken broth, salt and pepper.
  3. Place over high heat, and bring to a boil. Stir, then reduce heat to low and simmer for two hours. Stir occasionally to prevent potatoes from sticking to the bottom.
  4. After two hours, pour in ham, corn, and evaporated milk. Stir well, and simmer additional 30 minutes.

Notes

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Category: Lunch

Nutrition

  • Serving Size: 1 cup
  • Calories: 207
  • Sugar: 6.6 g
  • Sodium: 651.5 mg
  • Fat: 8 g
  • Saturated Fat: 4.3 g
  • Unsaturated Fat: 0.5 g
  • Carbohydrates: 24.1 g
  • Fiber: 2.6 g
  • Protein: 8.5 g
  • Cholesterol: 29.2 mg