Description
Chef salads have been a pretty popular hit the last couple of weeks too. Made with iceberg lettuce, veggies, a little bit of cheese, and a delicious garlic avocado salad dressing!
Ingredients
Scale
- ½ avocado
- ¼ cup Greek yogurt
- ¼ teaspoon garlic powder
- salt and pepper to taste
Instructions
- Cube up and mash your avocado in a bowl.
- Add Greek yogurt and seasonings.
- Stir and serve
Notes
1 serving is 2 Weight Watchers points.
- Prep Time: 3 mins
- Category: Dressing
Nutrition
- Serving Size: ½ recipe
- Calories: 100
- Sugar: 1 g
- Sodium: 161 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 4 g
- Protein: 4 g
- Cholesterol: 1 mg