Description
In any case, here is a cinnamon peanut butter recipe in honor of yet another one of these silly food holidays.
Ingredients
Scale
- 2 cups unsalted peanuts
- 1 tablespoon peanut oil
- 1 tablespoon honey
- 1 teaspoon cinnamon
Instructions
- Add peanuts to a food processor. A process on low until you get a crumb-like consistency. Make sure to brush peanuts off sides of food processor.
- Add peanut oil, honey, and cinnamon.
- Continue to process for 10-15 minutes until a creamy and smooth consistency is achieved.
Notes
1 serving is 5 Weight Watchers points.
- Prep Time: 20 mins
- Category: Snack, Sweets, Food Processor
Nutrition
- Serving Size: 2 tablespoons
- Calories: 184
- Sugar: 3 g
- Sodium: 0 mg
- Fat: 16 g
- Saturated Fat: 3 g
- Unsaturated Fat: 13 g
- Trans Fat: 0 g
- Carbohydrates: 7 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 0 mg